Buffalo Chicken Sliders

It’s time for sliders. Playoffs are over, the Super Bowl is near, and party food needs to be made in abundance. Buffalo chicken sliders, carnitas sliders, philly cheesesteak sliders, roasted garlic hummus, and buffalo chicken dip are a few options I have to offer to you.

Who doesn’t love buffalo chicken?! We are a household that appreciates wings, so buffalo chicken sliders received a warm welcome last weekend when they graced our [coffee] table one Sunday afternoon.

And just like that, they were gone. All four of them. Why did I just make four, you ask? Because my blog focuses on recipes for two people … and I really don’t feel like we need more than two per person, right?

If you need sliders for MORE than two people, you are in luck! This recipe can easily be doubled, tripled, or quadrupled! Luckily, the ingredients in this recipe have some room for variation, so this recipe is one that you can easily make into a large batch of you please. If you do, I really want to hear how you liked it!

Buffalo Chicken Sliders Recipe

Easy, delicious buffalo chicken sliders are made with rotisserie chicken, hot sauce, ranch, shredded cheese, and love. perfect for football season, or any party!

Ingredients :

1 Tbsp. butter
1 cup shredded rotisserie chicken
1/3 cup buffalo sauce
1/2 Tbsp. garlic powder
salt and pepper (to taste)
1/2 cup shredded cheddar
1/4 cup of your favorite ranch dressing
2 Tbsp. melted butter
4 slider buns
chopped green onions, for garnish (optional)

Read more

Another Related Articles :

1. Cheesy Taco Pasta

Cheesy Taco Pasta is easy to make and tastes like the Hamburger Helper you used to eat as a kid except better. Much better...read more

2. Stuffed Jalapeno Poppers

Chorizo-Stuffed Jalapeno Poppers filled with chorizo, cream cheese, and shredded Mexican cheese blend are the perfect game day eats! They’re smoky, spicy, creamy and full of bold flavors you’ll love in an appetizer...read more

3. Bacon Cheeseburger

Bacon Cheeseburger Sloppy Joes with ground beef, ketchup gravy, cheddar cheese and crisp bacon is the ultimate bacon cheeseburger indulgence...read more

4. Creamy Tomato and Spinach Pasta

Easy wins again! I’m on day 6 of an 8 day work week, so that means two things: I’m tired and I’m hungry. Quick skillet pasta dishes like this Creamy Tomato and Spinach Pasta are perfect for such an occasion...read more

Cheesy Taco Pasta is easy to make and tastes like the Hamburger Helper you used to eat as a kid except better. Much better.

Cheesy Taco Pasta is my nod to the hamburger helper I grew up eating as a kid. While this isn’t exactly the “crunchy taco hamburger helper” because I skipped adding the tortilla chips on top, the ooey gooey meat and cheese sauce is still the same and with just a few ingredients!

You can certainly add your own fresh vegetables to the mix instead of the salsa, but I used a good jarred salsa and it tasted fantastic. On occasion I’ve also used fresh salsa (I firmly believe that recipe is one of the best ever), but the higher water content of it makes the pasta more watery.

You can also make this Cheesy Taco Pasta as cheesy as you’d like. I added only a single cup of cheese, while some in my family will add additional piles of cheese to their plate. If you want your pasta to be really cheesy I suggest 2 cups of cheese.

Cheesy Taco Pasta Recipe

Cuisine : Mexican

Prep Time : 20 minutes

Cook Time : 20 minutes

Total Time : 40 minutes

Servings : 8 servings

Ingredients

* 1/2 pound large shells pasta
* 1 pound ground beef
* 1 packet taco seasoning
* 3/4 cup of water
* 1 cup jarred salsa
* 1 cup shredded cheddar cheese

Read more

Another Related Articles :

1. Stuffed Jalapeno Poppers

2. Bacon Cheeseburger

Bacon Cheeseburger Sloppy Joes with ground beef, ketchup gravy, cheddar cheese and crisp bacon is the ultimate bacon cheeseburger indulgence...read more

3. Creamy Tomato and Spinach Pasta

4. Thai Meatballs

Epic THAI MEATBALLS!!! Made with pork or chicken, the brilliant Thai flavour of these will have everyone convinced you picked them up from one of those posh Thai restaurants. Served with a Sweet Chilli Dipping Sauce, these are seriously tasty...read more

Jalapeno Poppers are one of the most popular recipes on the blog and based on our mutual love for these addicting appetizers, I thought I’ll share with you another of my favorite ways to make them, with chorizo stuffing!

I took these Mexican-style jalapeno poppers for a test run yesterday during our Dodger’s game shindig and they were quite the hit! Everyone at the party beelined for them, I had to make another batch in the middle of the game which was 10 innings and 5 hours long, btw.

Stuffed Jalapeno Poppers Recipe

Chorizo-Stuffed Jalapeno Poppers filled with chorizo, cream cheese, and shredded Mexican cheese blend are the perfect game day eats! They're smoky, spicy, creamy and full of bold flavors you'll love in an appetizer!

Course: Appetizer

Cuisine: American

Servings: 12 Servings

Calories: 143 kcal

Ingredients

8 ounces Mexican pork chorizo
1 small onion, peeled and chopped
8 ounces cream cheese, softened
1 cup shredded Mexican cheese blend
12 pieces large jalapenos

For the Cilantro Lime Dip

1 cup sour cream
1 cup mayonnaise
4 tablespoons freshly-squeezed lime juice
1/2 cup cilantro, stemmed and minced
salt to taste

Read more

Another Related Articles :

1. Bacon Cheeseburger

Bacon Cheeseburger Sloppy Joes with ground beef, ketchup gravy, cheddar cheese and crisp bacon is the ultimate bacon cheeseburger indulgence...read more

2. Creamy Tomato and Spinach Pasta

Brown Butter Garlic Honey Roasted Carrots – the best roasted carrots ever with lots of garlic, brown butter and honey. SO good...read more

4. Thai Meatballs

Bacon Cheeseburger Sloppy Joes with ground beef, ketchup gravy, cheddar cheese and crisp bacon is the ultimate bacon cheeseburger indulgence!

Bacon Cheeseburger Sloppy Joes had to happen. After these Philly Cheesesteak Sloppy Joes made immediate waves on this day last month, I knew I wanted the one month celebration to be either another Philly Cheesesteak recipe or another sloppy joe recipe.

Then we made these Bacon Cheeseburger Sloppy Joes and I had that sweet sweet Joey Tribbiani moment and I knew what my one month celebration recipe was going to be. There really could be no competition.

The sandwiches are crispy, cheesy and the ketchup and mustard mixture perfectly mimicks the flavors of your favorite bacon cheeseburger. With the gravy and cheese mixture even the ground beef crumbles will be so delicious and sloppy you’ll forget all about that takeout bacon cheeseburger!

Bacon Cheeseburger Recipe

Bacon Cheeseburger Sloppy Joes with ground beef, ketchup gravy, cheddar cheese and crisp bacon is the ultimate bacon cheeseburger indulgence!

Course Sandwich

Cuisine American

Prep Time 5 minutes

Cook Time 15 minutes

Total Time 20 minutes

Servings 6 sandwiches

Ingredients

1 pound lean ground beef
6 slices bacon
1 small yellow onion diced
3 tablespoons ketchup
1 teaspoon mustard
1 tablespoon Worcestershire sauce
1/2 teaspoon Kosher salt
1/2 teaspoon fresh ground black pepper
1 tablespoon cornstarch
1/2 cup beef broth
6 ounces cheddar cheese chopped
6 brioche hamburger buns

Read more

Another Related Articles :

1. Creamy Tomato and Spinach Pasta

3. Warm Potato Salad

This Honey Mustard Warm Potato Salad is a terrific alternative to the usual heavy potato salad made with mayonnaise! This is perfect for holiday feasting or a side for any meal...read more

4. Pepperoni Pizza Casserole

If you love macaroni & cheese and pepperoni pizza you will flip for this Cheese Tortellini Pepperoni Pizza Casserole Recipe! This tortellini mac & cheese is combined with the flavors of pepperoni pizza then baked to bubbly, cheesy perfection...read more

This version of Creamy Tomato and Spinach Pasta uses just a touch of cream cheese and Parmesan to make a regular tomato sauce ultra rich and creamy. If you’re not into cream cheese, you could also add a splash (1/4 cup or so) of half and half to achieve a similar effect. I used regular pasta, but whole wheat would actually be pretty good in this and would add some extra fiber and nutrients to make it a more well rounded meal. I was lucky enough to get spinach on sale for $0.99 per bag (score!), but if fresh spinach is just out of your price range, this would also be really good with sliced mushrooms. Just cook the mushrooms along with the onions and garlic in the beginning. Or, hey, you could always do a plain creamy tomato sauce. Nothin’ wrong with that!

Anyway, tomorrow is Monday (again) and the week will be long, so I hope this recipe helps make dinner time a little faster, easier, and more enjoyable for you this week! Enjoy!

Creamy Tomato and Spinach Pasta Recipe

Easier than a box meal, this creamy tomato and spinach pasta is also more flavorful and delicious. 100% real ingredients.

Prep Time 5 minutes

Cook Time 20 minutes

Total Time 25 minutes

Servings 4

Ingredients

1/2 lb penne pasta
1 small onion
2 cloves garlic
1 Tbsp olive oil
15 oz can diced tomatoes
1/2 tsp dried oregano
1/2 tsp dried basil
pinch red pepper flakes (optional)
1/2 tsp salt
freshly cracked pepper to taste
2 Tbsp tomato paste
2 oz cream cheese
1/4 cup grated Parmesan
1/2- 9 oz bag fresh spinach

Read more

Another Related Articles :

1. Thai Meatballs

2. Warm Potato Salad

This Honey Mustard Warm Potato Salad is a terrific alternative to the usual heavy potato salad made with mayonnaise! This is perfect for holiday feasting or a side for any meal...read more

3. Pepperoni Pizza Casserole

4. Cheeseburger Biscuit Cups

Cheeseburger biscuit cups are a kid-approved, family favorite dinner that are perfect for back-to-school. Simple ingredients, easy to prepare, and a 30 minute meal...read more

With regards to the family beach BBQ last Friday evening, I am very pleased to report that Dozer only stole 2 hot dogs (of which only one was straight out of a childs’ hand), did a face plant in only one full dinner plate (the other 3 plates he launched himself onto were half eaten abandoned ones), was treated to only a few dozen treats from the children who kept running up and asking “can he have this?”, shoving a grubby hand clutching a half eaten sausage or crushed potato chips or whatever it was they happened to be eating towards his giant, slobbery jaws before I even had a chance to say “yea” or “nay”.

You can mix together mince with coriander/cilantro, garlic and a dash of soy and get away with calling that Thai. And they will be ok(ish). But if you want some Thai Meatballs that are seriously delicious, and really truly do taste real-deal Thai, then you’re going to need the help of a few more things.

I think you’ll be familiar with most of the items in these meatballs, except perhaps this one – Kaffir Lime Leaves. Now, before you run around town trying to hunt these down in an Asian store (albeit Sydney-siders can just pop into Wooles, Coles and Harris Farm for these nowadays!), let me just stress this fact: yes it adds a little something-something that is so authentically posh-Thai-restauranty (like Longrain and Sailors Thai here in Sydney), but it isn’t mandatory!! These are still smashing meatballs even without kaffir lime leaves.

Thai Meatballs Recipe

The beautiful, fresh Thai flavour in these meatballs are amazing! Truly like something you'd get at those posh Thai restaurants. These aren't authentic Thai, as far as I know there really aren't meatballs in Thai cuisine (at least, not like this, they have them in soups), but all the flavourings in this are real-deal-Thai.

Servings: people (25 meatballs)

Calories: 486 kcal

Ingredients

Meatballs:

500 g / 1 lb pork mince (ground pork, or chicken)
1 tbsp lemongrass paste (or finely chopped fresh) (Note 1)
1 tsp grated ginger
3 cloves garlic , minced
3 kaffir lime leaves, stem removed and very finely shredded, optional extra (Note 2)
3 Thai or birds eye chillies , seeds removed and finely chopped (Note 3)
1/4 cup coriander/cilantro , leaves and stem finely chopped (Note 4)
1 tsp sugar (any)
1 tbsp fish sauce (can sub with soy sauce if required)
3/4 cup panko breadcrumbs (+ extra 1/4 cup if needed)
1 small egg
Oil spray

Sweet Chilli Dipping Sauce:

1/2 cup / 125 ml sweet chilli sauce , store bought (Note 5)
1 garlic clove , minced
2 tbsp lime juice , plus more to taste

Optional garnishes:

Coriander/cilantro leaves , finely sliced large red chillies

Read more

Another Related Articles :

1. Warm Potato Salad

This Honey Mustard Warm Potato Salad is a terrific alternative to the usual heavy potato salad made with mayonnaise! This is perfect for holiday feasting or a side for any meal....read more

2. Pepperoni Pizza Casserole

3. Cheeseburger Biscuit Cups

Cheeseburger biscuit cups are a kid-approved, family favorite dinner that are perfect for back-to-school. Simple ingredients, easy to prepare, and a 30 minute meal...read more

4. Chicken Avocado Salad

Chicken Avocado Salad Roll Ups are great appetizers for a party, healthy lunch for kids or light and easy dinner for whole family. It’s easy, make ahead recipe and freeze well...read more

This Honey Mustard Warm Potato Salad is a terrific alternative to the usual heavy potato salad made with mayonnaise! This is perfect for holiday feasting or a side for any meal.

Creamy potato salad was the exception rather than the rule when I was growing up. Mayonnaise, sour cream, cream cheese – all things rich and creamy were basically considered “treats” and only made an appearance for specific occasions when a particular recipe called for them. They never made the weekly shopping basket.

The combination of warm potatoes with crispy buttery skin tossed through with creamy Honey Mustard Dressing is a stellar combination in this tasty Honey Mustard Warm Potato Salad. One of the reasons why this is so good is because the when you toss warm potatoes in dressing, it sucks up all that flavour rather than just coating it on the outside like normal potato salad. That’s a great trick for preparing potatoes, actually!

I like my potatoes to be buttery – for flavour – but you need to use a combination of oil and butter, otherwise the butter burns. That’s a little roasting tip for you!! You an apply it to anything you roast – use about 1:1 equal rations of butter to oil, and you’ll get a nice golden crust on the vegetables or protein you’re roasting without the bitter burnt butter. :-) I learned the hard way!!

Warm Potato Salad Recipe

A terrific alternative to mayo heavy potato salad! The potatoes are buttery and warm, and tossed through with a great honey mustard dressing.

Ingredients:

2 pounds baby potatoes, halved
2 tablespoons butter, melted
3 tablespoons olive oil
2 garlic cloves, minced
Salt and pepper
1/2 red onion, finely sliced
1 teaspoon fresh thyme leaves (or add 1/2 tsp dried thyme into Dressing)

Honey Mustard Dressing:

1 1/2 tablespoons Dijon Mustard
2 teaspoons wholegrain mustard
2 tablespoons Honey
2 tablespoons cider vinegar
2 tablespoons olive oil
1/4 teaspoon salt and pepper

Read more

Another Related Articles :

1. Pepperoni Pizza Casserole

Cheeseburger biscuit cups are a kid-approved, family favorite dinner that are perfect for back-to-school. Simple ingredients, easy to prepare, and a 30 minute meal...read more

3. Chicken Avocado Salad

Chicken Avocado Salad Roll Ups are great appetizers for a party, healthy lunch for kids or light and easy dinner for whole family. It’s easy, make ahead recipe and freeze well...read more

4. Chicken Tikka Masala

If I was to have one tagline in life, I actually think it would be ‘Aileen Cox Blundell – She loves curry’ (or something in that vain). In all seriousness though (and I take curry very, very seriously) it is my favourite meal in the world...read more

Recipe for Comfort Food

Buffalo Chicken Sliders

Cheesy Taco Pasta

Cheesy Taco Pasta Recipe

Ingredients

Stuffed Jalapeno Poppers

Bacon Cheeseburger

Ingredients

Creamy Tomato and Spinach Pasta

Ingredients

Thai Meatballs

Warm Potato Salad

Warm Potato Salad Recipe

Ingredients:

Popular Posts

Recent Posts

Text Widget

Pages

Blog Archive

Contributors