I’m always on the lookout for simple recipes that my family will
enjoy, especially when it comes to dinner. I love to cook but there’s
many days when I don’t have an hour+ to prepare a meal. With summer on
the horizon and lots of family fun planned, I’ve been searching for
quick and easy family dinners. That’s when I found and adapted this
Taco Pizza recipe.
The best part is Taco Pizza can be made ahead of time (even the night before) and stored in the refrigerator until you are ready to eat!
Taco Pizza Recipe :
Ingredients:
- 2 tubes (8 oz each) refrigerated crescent rolls
- 1 package (8 oz) cream cheese, softened
- 1 cup (8 oz) sour cream
- 1 pound ground beef or ground turkey
- 1 envelope taco seasoning
mix or 2 Tbsp homemade taco seasoning
- 1 medium tomato, chopped
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 cup shredded lettuce
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