Chorizo-Stuffed Jalapeno Poppers filled with chorizo, cream
cheese, and shredded Mexican cheese blend are the perfect game day eats!
They’re smoky, spicy, creamy and full of bold flavors you’ll love in an
appetizer!
Jalapeno Poppers
are one of the most popular recipes on the blog and based on our mutual
love for these addicting appetizers, I thought I’ll share with you
another of my favorite ways to make them, with chorizo stuffing!
I took these Mexican-style jalapeno poppers for a test run yesterday
during our Dodger’s game shindig and they were quite the hit! Everyone
at the party beelined for them, I had to make another batch in the
middle of the game which was 10 innings and 5 hours long, btw.
Stuffed Jalapeno Poppers Recipe
Chorizo-Stuffed Jalapeno Poppers filled with chorizo, cream
cheese, and shredded Mexican cheese blend are the perfect game day eats!
They're smoky, spicy, creamy and full of bold flavors you'll love in an
appetizer!
Course:
Appetizer
Cuisine:
American
Servings: 12 Servings
Calories: 143 kcal
Ingredients
- 8 ounces Mexican pork chorizo
- 1 small onion, peeled and chopped
- 8 ounces cream cheese, softened
- 1 cup shredded Mexican cheese blend
- 12 pieces large jalapenos
For the Cilantro Lime Dip
- 1 cup sour cream
- 1 cup mayonnaise
- 4 tablespoons freshly-squeezed lime juice
- 1/2 cup cilantro, stemmed and minced
- salt to taste
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