Salisbury Steak



Homemade Salisbury steak from scratch is worlds away from what you’ll find in the freezer aisle. We’re reviving the traditional recipe for an easy weeknight dinner dish focused on freshness, with all the comforting flavor you’d expect if you ordered this at a down-home diner. 

Making Salisbury steak is so simple: our recipe starts with well-seasoned ground beef mixed with Worcestershire sauce and breadcrumbs, shaped into oval patties, then pan-fried in butter on both sides and smothered in rich, glossy onion gravy. Waiting for the onions to get really nice and caramelized is well worth the extra minutes — they add a depth of flavor that’ll make you forget the school cafeteria Salisbury steaks of your childhood. 



Put together a perfect nostalgic meal with a side of creamy mashed potatoes, buttered green peas, and an extra helping of that gravy.


Salisbury Steak Recipe


This homemade Salisbury steak is “lick-the-plate” good. A great Salisbury steak begins and ends with a great gravy. The real highlight comes from all the flavors that simmer into the meat from our delicious gravy recipe. Be sure to check out the video below to see how it all comes together effortlessly. 

Makes 4 servings

Prep Time: 10 minutes
Total Time: 50 minutes

Ingredients :
  • 1 pound ground beef
  • 1 egg
  • 1 Tablespoon tomato paste
  • 1 Tablespoon yellow mustard (or 1 teaspoon dry mustard powder)
  • 2 Tablespoons Worcestershire sauce
  • ½ teaspoon garlic powder
  • ¼ cup dry breadcrumbs
  • ½ teaspoon ground black pepper, or to taste
  • kosher salt, to taste

Gravy :
  • 2 Tablespoons butter
  • 1 large onion, diced (about 2 cups)
  • 6 oz Mushrooms Sliced (optional)
  • 2 – 3 Tablespoons flour
  • ½ teaspoon dried thyme
  • 1½ cups beef broth
  • 1 Tablespoon soy sauce
  • 3 Tablespoons chopped fresh parsley (optional garnish)
Read more 

Another Related Articles :

1.  Honey Roasted Carrots


Brown Butter Garlic Honey Roasted Carrots – the best roasted carrots ever with lots of garlic, brown butter and honey. SO good...read more

2.  Taco Pizza 
 
 
 I’m always on the lookout for simple recipes that my family will enjoy, especially when it comes to dinner. I love to cook but there’s many days when I don’t have an hour+ to prepare a meal...read more

3.  Chicken Tikka Masala 
 
 
 If I was to have one tagline in life, I actually think it would be ‘Aileen Cox Blundell – She loves curry’ (or something in that vain). In all seriousness though (and I take curry very, very seriously) it is my favourite meal in the world....read more

4.  Stuffed Sweet Potatoes


20 minute meal! These Buffalo Chicken Stuffed Sweet Potatoes are topped with a light blue cheese yogurt sauce. An easy weeknight dinner recipe...read more

Honey Roasted Carrots



Brown Butter Garlic Honey Roasted Carrots – the best roasted carrots ever with lots of garlic, brown butter and honey. SO good! 

Little G loves carrots and I am always making carrots for him at home. However, as a picky eater, he only likes baby carrots. Come to think about it, everyone loves baby carrots. There is nothing not to love about mini-sized carrots, such as this amazing and absolutely addictive brown butter garlic honey roasted carrots.


Now, why brown butter? Well, brown butter is just better. Basically brown butter is butter cooked over over medium heat. As the butter melts, it will begin to foam and turn golden brown in color. That’s when I start to saute some garlic, add the carrots and honey to the skillet. I finish the dish in the oven by roasting it for 20 minutes, and the end result is this tender, garlicky, buttery, and slightly sweet carrots.

This brown butter garlic honey roasted carrots is becoming my favorite roasted carrot recipes (click to check out the recipes). Serve it as a side dish to almost everything you make and I will assure you that everyone will love it, including the pickiest eaters.

Honey Roasted Carrots Recipe

Serves 3 | Prep Time: 5 Minutes | Cook Time: 20 Minutes

Ingredients:
  • 4 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • 1 lb baby carrots
  • 1/4 teaspoon salt
  • 3 dashes ground black pepper
  • 1/2 tablespoon honey
  • 1 teaspoon chopped thyme or parsley
 Read more

Another Related Articles :

1. Salisbury Steak 


Homemade Salisbury steak from scratch is worlds away from what you’ll find in the freezer aisle. We’re reviving the traditional recipe for an easy weeknight dinner dish focused on freshness...read more

2.  Chicken Avocado Salad 


Chicken Avocado Salad Roll Ups are great appetizers for a party, healthy lunch for kids or light and easy dinner for whole family. It’s easy, make ahead recipe and freeze well...read more

3.  Chicken Pasta


Cheesecake Factory Copycat Louisiana Chicken Pasta with Parmesan, mushrooms, peppers and onions in a spicy cajun cream sauce....read more

4.  Cheeseburger Biscuit Cups 
 
 
Cheeseburger biscuit cups are a kid-approved, family favorite dinner that are perfect for back-to-school. Simple ingredients, easy to prepare, and a 30 minute meal...read more

Stuffed Sweet Potatoes



20 minute meal! These Buffalo Chicken Stuffed Sweet Potatoes are topped with a light blue cheese yogurt sauce. An easy weeknight dinner recipe!

I have a few friends that are queens of weeknight dinner prep. They wield their knives like pros, putting slow cookers and Instant Pots to use at least a few times per week. And then there is another group of friends who are killing it in other areas of their lives, but just can’t get on top of their weeknight dinner game. And me? I fall smack dab in the middle of the two…meal planning aficionado one week and a hot mess the next.


These Buffalo Chicken Stuffed Sweet Potatoes were inspired by my Turkey Taco Stuffed Sweet Potatoes, one of the most popular recipes on my site. And maybe a little bit of inspiration comes from the fact that it’s 98 degrees today. In Seattle. In September. And I’m ready for jeans and sweater weather, and all-things-squash-and-pumpkin.


Stuffed Sweet Potatoes Recipe

Preparation : 12 mins
Cook Time : 8 mins
Total Time : 20 mins

Serves : Serves 4    

Ingredients

  • 2 medium sweet potatoes
  • 2 tsp olive oil, divided
  • 1 tsp paprika
  • 1/2 tsp garlic powder
  • 1/4 tsp salt
  • 2 small cooked boneless, skinless chicken breasts, shredded
  • 1/4 cup Frank's red hot sauce

The yogurt sauce

  • 1/4 cup plain nonfat Greek yogurt
  • 1 tbsp nonfat milk
  • 2 tbsp (1/2 oz.) crumbled blue cheese
  • Pinch of salt
 Read more

Another Related Articles :

1.  Chicken Pasta 


Cheesecake Factory Copycat Louisiana Chicken Pasta with Parmesan, mushrooms, peppers and onions in a spicy cajun cream sauce...read more

2.  Honey Roasted Carrots 
 
 
Brown Butter Garlic Honey Roasted Carrots – the best roasted carrots ever with lots of garlic, brown butter and honey. SO good...read more

3.  Pepperoni Pizza Casserole 
 
  
If you love macaroni & cheese and pepperoni pizza you will flip for this Cheese Tortellini Pepperoni Pizza Casserole Recipe! This tortellini mac & cheese is combined with the flavors of pepperoni pizza then baked to bubbly, cheesy perfection...read more
 
4.  Salisbury Steak 
 
 
Homemade Salisbury steak from scratch is worlds away from what you’ll find in the freezer aisle. We’re reviving the traditional recipe for an easy weeknight dinner dish focused on freshness...read more

Chicken Pasta



Cheesecake Factory Copycat Louisiana Chicken Pasta with Parmesan, mushrooms, peppers and onions in a spicy cajun cream sauce.

Louisiana Chicken Pasta, my third favorite Cheesecake Factory Copycat is actually easier than you’d believe given the long list of ingredients. My two favorite Cheesecake Factory items, Spicy Cashew Chicken and Tamale Corn Cakes are my go-to order, without fail.


What’s so great about this Louisiana Chicken Pasta? Well first of all the chicken is super crispy, seasoned with cajun spices and Parmesan Cheese. The sauce is creamy with a cajun bite and the veggies are a nice textural dimension. It’s all about cream, spice, cheese, chicken and pasta done well. 


Chicken Pasta Recipe

I use Mountain Rose Herbs and Spices but if you have a cabinet full of spices and you’re looking to make your own cajun spice mix, here is an easy Cajun Spice Recipe Blend!

Ingredients : 

  • 1 tablespoon salt
  • 2 teaspoons garlic powder
  • 1 tablespoon paprika
  • 1 teaspoon ground black pepper
  • 1 1/2 teaspoons dried oregano
  • 1 1/2 teaspoons dried thyme
  • 1 teaspoon onion powder
  • 1 teaspoon cayenne pepper
Read more 

Another Related Articles :

1.  Roasted Green Beans 


These Parmesan Roasted Green Beans are the most delicious way to enjoy fresh green beans! Perfect for holidays, dinners, or a healthy snack...read more

2.  Beef and Broccoli Ramen 


If you are a fan of beef and broccoli you will love this dish! I took my favorite Beef and Broccoli recipe and doubled the sauce and added tons of noodles. To me the noodles are the best part...read more
 
3.  Warm Potato Salad 
 
 
This Honey Mustard Warm Potato Salad is a terrific alternative to the usual heavy potato salad made with mayonnaise! This is perfect for holiday feasting or a side for any meal....read more
 
4.  Thai Meatballs 
 
 
Epic THAI MEATBALLS!!! Made with pork or chicken, the brilliant Thai flavour of these will have everyone convinced you picked them up from one of those posh Thai restaurants...read more
 
 

Roasted Green Beans



These Parmesan Roasted Green Beans are the most delicious way to enjoy fresh green beans! Perfect for holidays, dinners, or a healthy snack….and best of all, they’re made with just 5 ingredients!

So does it feel like spring where you live, too? We are having a MAJOR warm-up….and we couldn’t be loving it more. We spent the weekend in sandals, with the windows wide open, and I’m pretty sure the girls played outside more than they have in the last 3 months combined. And I have to say. IT WAS AMAZING.


One of my favorite parts of spring is the fact that you can suddenly get GOOD fresh produce again. Seriously – winter is long. And even though the produce is there….it’s just not the same! I’m ready for all the fruits and veggies I’ve been missing. And fresh green beans are high on the list.


 Roasted Green Beans Recipe

These Parmesan Roasted Green Beans are the most delicious way to enjoy fresh green beans! Perfect for holidays, dinners, or a healthy snack....and best of all, they're made with just 5 ingredients! 
Prep Time : 5 minutes
Cook Time : 15 minutes
Total Time : 20 minutes
Servings : 4 -6

Ingredients

  • 1 lb. fresh green beans
  • 2 Tbsp. olive oil
  • 2 Tbsp. grated parmesan cheese
  • 2 Tbsp. panko bread crumbs
  • 1/2 tsp. kosher salt
 Read more

Another Related Articles :

1.  Honey Roasted Carrots 


Brown Butter Garlic Honey Roasted Carrots – the best roasted carrots ever with lots of garlic, brown butter and honey. SO good...read more

2.  Creamy Tomato and Spinach Pasta 
 
 
Easy wins again! I’m on day 6 of an 8 day work week, so that means two things: I’m tired and I’m hungry. Quick skillet pasta dishes like this Creamy Tomato and Spinach Pasta are perfect for such an occasion...read more

3.  Beef and Broccoli 
 
 Beef and broccoli is a staple dish that you’ll find at nearly all Chinese American restaurants — along with other favorites such as fried wontons, kung pao chicken, egg rolls, and Mongolian beef...read more

4.  Buffalo Chicken Sliders 
 
 
It’s time for sliders.  Playoffs are over, the Super Bowl is near, and party food needs to be made in abundance.  Buffalo chicken sliders, carnitas sliders...read more

Beef and Broccoli Ramen



One Skillet Beef and Broccoli Ramen. Everything you love about beef and broccoli but with ramen noodles!

If you are a fan of beef and broccoli you will love this dish! I took my favorite Beef and Broccoli recipe and doubled the sauce and added tons of noodles. To me the noodles are the best part!

I used the ramen noodles found in the international food isle in the grocery store. You can also find these at your local Asian grocer or online. You can also substitute regular ramen soup noodles (just forgo the seasoning packets).



The sauce is made up of water, beef broth, soy sauce, garlic, oyster sauce, brown sugar and sesame oil. Cornstarch is added at the end to thicken up the sauce.

For a little spice I added in some sriracha sauce. You can always add more to taste or add in some crushed red pepper flakes for a kick.



Beef and Broccoli Ramen Recipe

 

Prep time :
Cook time :
Total time :
Serves : 4
One Skillet Beef and Broccoli Ramen. Everything you love about beef and broccoli but with ramen noodles!

Ingredients

  • 2 tablespoons oil, divided
  • 1 pound flank steak or skirt steak, thinly sliced against the grain
  • 1 tablespoon low sodium soy sauce
  • 1 tablespoon rice wine vinegar
  • 3 cups broccoli
  • 4 cloves garlic, minced
  • 3 packets ramen noodles, seasoning packet discarded (3 ounces each)

Sauce

  • ¼ cup water
  • ¾ cup low sodium beef broth
  • 1 tablespoon ginger, minced
  • 2 teaspoons sesame oil
  • 2 tablespoons cornstarch
  • 6 tablespoons oyster sauce
  • 6 tablespoons low sodium soy sauce
  • 2 tablespoons rice wine vinegar
  • 1 tablespoon brown sugar
  • ½-1 teaspoon Sriracha (depending on how spicy you would like it)
  • sesame seeds for garnish, if desired
Read more

Another Related Articles :

1.  Best Ever Meatloaf Recipe 


This Meatloaf Recipe is my family’s FAVORITE dinner recipe! It really is the Best Ever Meatloaf, and it is incredibly easy to make...read more

2.  Beef and Broccoli 

 
Beef and broccoli is a staple dish that you’ll find at nearly all Chinese American restaurants — along with other favorites such as fried wontons, kung pao chicken, egg rolls, and Mongolian beef...read more

3.  Pepperoni Pizza Casserole 


If you love macaroni & cheese and pepperoni pizza you will flip for this Cheese Tortellini Pepperoni Pizza Casserole Recipe! This tortellini mac & cheese is combined with the flavors of pepperoni pizza then baked to bubbly, cheesy perfection...read more

 4.  Buffalo Chicken Sliders 


It’s time for sliders.  Playoffs are over, the Super Bowl is near, and party food needs to be made in abundance.  Buffalo chicken sliders, carnitas sliders...read more




Best Ever Meatloaf Recipe



This Meatloaf Recipe is my family’s FAVORITE dinner recipe! It really is the Best Ever Meatloaf, and it is incredibly easy to make. So much flavor packed inside with a delicious glaze spread on the top! Plus it’s gluten-free!

These are the true reasons I don’t share some of the staple recipes that I feed my family on a regular basis. Let’s be honest, meatloaf recipes are hard to photograph! I’ve only posted these adorable Mini Meatloaves because they’re cute and small and not as hard to photograph. But I LOVE making meatloaf for my family!


Serve this meatloaf recipe with a yummy Potato au Gratin or other starchy dish and a veggie like Green Beans Amandine and you are set for a quick, easy and healthy dinner the family will flip for! It will also look like you spent hours preparing some fancy dinner, when it really only took you ten minutes to mix and put in the oven!


Best Ever Meatloaf Recipe

This is the Best Ever Meatloaf, and it is incredibly easy to make. So much flavor packed inside with a delicious glaze spread on the top! Plus it's gluten-free!
 
Recipe type: Dinner
Serves: 6-8 servings
Ingredients
Meatloaf:
  • 2 pounds lean ground beef
  • 1 onion, diced small (about ½ cup)
  • 2 eggs
  • ½ tsp. ground pepper
  • ¾ cup quick oats
  • 1 Tbsp. Worcestershire sauce
  • 1 tsp. garlic salt
  • 1 tsp. onion salt
  • ½ cup tomato sauce
Glaze Topping:
  • ¼ cup ketchup
  • ¼ cup brown sugar
  • 2 tsp. mustard
 Read more

Another Related Articles :

1.  Beef and Broccoli 


Beef and broccoli is a staple dish that you’ll find at nearly all Chinese American restaurants — along with other favorites such as fried wontons, kung pao chicken, egg rolls, and Mongolian beef...read more

2.  Buffalo Chicken Sliders 


It’s time for sliders.  Playoffs are over, the Super Bowl is near, and party food needs to be made in abundance.  Buffalo chicken sliders, carnitas sliders, philly cheese steak sliders...read more

3.  Cheesy Taco Pasta 



Cheesy Taco Pasta is easy to make and tastes like the Hamburger Helper you used to eat as a kid except better. Much better....read more

4.  Stuffed Jalapeno Poppers 
 
 


Chorizo-Stuffed Jalapeno Poppers filled with chorizo, cream cheese, and shredded Mexican cheese blend are the perfect game day eats! They’re smoky, spicy, creamy and full of bold flavors you’ll love in an appetizer...read more